Radisson Blu Hotel, Hamburg Airport
Hotel Address:
Flughafenstr. 1-3, 22335 Hamburg, Germany
Hotel Phone Number:
+49 40 3003000
Please ask the front desk for a "Hotel Welcome Letter" if you don't receive one at check-in. This letter contains important information about your stay and includes a health screening form, which you'll need to fill out for embarkation day.
Your room has been designated as a smoke-free room. Smoking or vaping is not allowed during your stay.
Your room will not be serviced during your stay; however, if you need fresh linens or towels, you may request them.
Complimentary high-speed internet and Wi-Fi will be available.
DCL Crew Members are entitled to breakfast, lunch, and dinner each full day of their stay. Your meal allotment is based on anticipated time of check-in to the hotel. The exact allowance will be provided by the front desk. Please keep in mind alcohol is not included in your meal allowance. If you purchase alcohol or go over your allowance you need to pay for this at check-out. When paying for meals, please add a tip in accordance with local customs if a gratuity is not already included.
Restaurant Information:
- Breakfast is offered weekdays from 6:00 am to 10:30 am and weekends from 6:00 am to 11:00 am. Additional information about breakfast on embarkation morning will be shared with the embarkation details below once finalized.
- Circle Bar & Restaurant: Lunch is available daily from 12:00 pm to 2:00 pm, and dinner is available daily from 5:00 pm to 10:30 pm.
Please be aware that you'll be responsible for the cost of long-distance telephone calls.
If you have a true medical emergency, call 112.
If you charge any expenses to your room during your stay, please settle the payment at the Front Desk before checking out. Please know The Radisson Blu Hotel, Hamburg Airport is a cashless hotel and accepts card and contactless payments only.
Please note that your room may not be ready until the designated check-in time. Please see the Front Desk upon your Hotel Check-In for more details.